Saturday, February 2, 2008
Back from Break
After pushing and pushing...my wife needed a break. All the charts were good on baby and mom, so "Back to work!"
6:20 Fully Dialated....not long now!
Erica is progressing well and is just about ready. We think it is just a couple of hours until we are parents!
5PM No baby yet
Both baby and soon to be mother are doing well. All vitals are where they should be.
It may be a few hours before much else happens.
Ahhhhhh. Epidural Bliss at last
The spinal catheter was not working out so well, so we went for try number 2 on the epidural. This time it worked and now Erica is feeling great.
"GET ME DRUGS!"
11:11 Make a wish!
Erica says " I wish I don't need another epidural!"
Actually, Erica did not get an epidural, but a spinal catheter. They could not get the epidural to work right.
No baby yet. 5am.
Friday, February 1, 2008
Much needed caffeine....
The Starbucks across the street was closed, but this one was open...and provided some much needed caffeine.
Home base for the next few days...
St. Luke's Roosevelt Hospital will be home base for the next few days. Now the waiting begins. We have been here since before 3PM Friday...and at 4:30 we are still in a waiting room. Luckily, I figured out how to connect my cell/cameraphone/swiss army knife to my laptop and BAM! we have internet.
Look for additional updates live as then happen. *
*NOT actually live as they happen. Subject to technical delays, spotty cell coverage and censorship by the momma. See dealer for details, your mileage may vary. Not all blogs will qualify.
It was a Dark and Stormy Night...
This little girl is going to be a troublemaker. The sky was dark and gray and a rainy sleet dropped from the sky. Ok, maybe I am being a little dramatic. On the way to the hospital the cabbie gave me sage words of wisdom and I am calm and collected.
Wednesday, January 30, 2008
Baby is almost a week overdue...

Almost a week past her due date and still no baby. My wife and I were at the Doctor's today and all is well. While the Doctor said Friday we will induce...I jokingly suggested going for a ride at Great Adventure's Free Fall ride. I am confident we would have a baby at the end of the ride. If you have never been, Free Fall is a 13 story drop with a horizontal, but sudden stop at the end.
Sunday, January 13, 2008
Photowalking Astoria
In the heart of Astoria, just blocks from Parisi bakery and Omonia Cafe.
My wife was kidnapped from Astoria to come to the Suburbs with me.
We go back a few times a year to walk around and reminisce. Our first date was at Cafe Bar and we spent many a cold night in front of the fireplace at Sac's Pizza.
Why you should always keep a cell phone around
I am convinced that it is someones job to go around to all the payphones and disable them or smear them with a substance that you would not want near you.
Strangely, on Steinway Street, there is a cell phone store every 74 feet, with every brand you have ever heard of. Sometimes you will even find a Sprint store, four stores from another Sprint store. I am not saying the payphone situation and the cell stores are related....
Sac's Pizza
Sac's holds a special place in my heart for two reasons, first, it was a date place for my wife and I and we have some nice memories there, huddled next to the fireplace on a cold night. But also...the pizza. I am convinced the the further from NY one gets, the more round bread with pasta sauce and cheese, pizza becomes. Well, maybe in the old days the epicenter of good pizza was Little Italy. But since there is only one block of Little Italy left and most of that is Korean T shirt shops, Astoria now holds the title of best pizza in NY, at least in my opinion. Hand made, old world style with a crust that is thin but not paper thin, fresh made mozzarella and just the right amount of home made sauce. Our favorite is with prosciutto and sun dried tomatoes. If artichokes are in season, you are up for a treat because they have a panfried aritchoke appitizer that is really sweet and mild. You will mop up the warm olive oil from them with your pizza crust until there is nothing left. They are that good. And while they do have a nice selection of wine, they also have an unexpected treat; a few beers from my favorite brewery, Ommegang. You folks know I am a sucker for good Belgian style beers.
The last Checker Cab in NY?
Friday, January 11, 2008
Wet Day in NY
3Am thunderstorms in January, 60 degress and soaking wet out. Maybe this Global Warming thing won't be so bad. Heck, by the time I am ready to retire, Long Island will be the new Florida.
Friday, December 28, 2007
'Tis the Season...
Tuesday, December 18, 2007
Christmas time in NY
Well, it is about that time...we are coming down to the wire. Hordes of merry folks are flocking to see the big tree in Rockefeller Center. If you go to join them, take a moment and look for the amazing NY scenes that most folks miss. They are everywhere!
I finally got my Sony K790A linked to my blog, so you will start to see a lot more images that has little or no text. The Cameraphone takes great images (for a cameraphone) but I hate typing on the little keypad, so I will let the images do the talking.
Monday, December 17, 2007
Six Weeks Until My Life Changes Forever !

Monday, December 10, 2007
SHOCKING!

And you thought the cop car in Transformers was HOT!


Sunday, November 25, 2007
(Back to) The Grind

I love great coffee. For me, that means hanging out at The Grind in Bellmore. I frequently feature my landscape images there and rotate a gallery with other local artists.
I will be hanging my hat there for the next two weeks. Please stop by for a variety of prints that let you see through my eyes.
They are on Merrick Road, next to the firehouse.
2975b Merrick Rd, Bellmore, NY 11710
516.409.6633
Anna & Zoltan's Wedding in the woods

Ok, the Wedding was not actually in the woods. It was in a beautiful Hungarian Church in New Jersey, but the reception was at Camp Greenkill, in Hugenot, NY. The camp is at the foot of the Adirondack Mountains and is a lakeside rustic retreat (think more ski lodge than tents).
I was one of only a handful of folks on site who can not speak Hungarian, and of course most of the night was in Hungarian, so it made for some interesting conversations to say the least. The guests spent the night in bungalow lodges overlooking the lake, and the reception was at the main lodge, on top of the hill. The stars were out and the sky was a deep black, which is a rarity for my eyes to see in the light pollution of Long Island.
The stone fireplaces were roaring and in such a rustic setting the ambiance was right for romance. Even though the toasts and speeches were in Hungarian, I didn't need to understand the words to see the emotions expressed. What a wonderful family you both now have!
Now I am used to working long days, but when I heard about Midnight Stuffed Cabbage, I knew these Hungarians knew how to party! When many guests were too pooped to drink and dance, trays of home made stuffed cabbage came out at Midnight, providing a much needed second wind for all.
Bright Eyed and Bushy Tailed...

OK, Maybe not bushy tailed but in spite of consuming copious amounts of home made Hungarian hooch, Anna and Zoli made it to the lake for some early AM photo ops the next morning.
After a few great shots with a woodlands backdrop, they spent the Morning enjoying the scenic countryside before heading on a plane, back to the Old Country.
Wednesday, November 21, 2007
Canstruction? What's that?

Each year my wife is active in something called Canstruction. The basic premise is that various corporate sponsored teams design and build sculptures from cans of food, that they donate themselves and/or gather from a sponsor. The hours that go into these things is unbelievable!
Canstruction 07 is over in NY, but check the website to see when it comes near you, and how you can get involved. The food really helps out some folks who could use it and it is a lot of fun in the process.
http://www.canstruction.org/
The area highlighted in green, is a smaller crop of the photo, so you can more easily see the image made up by the cans.
Monday, November 12, 2007
Weekend in Philly (Contd)

After an amazing meal at Buddakan, we walked around Old Town and stumbled upon Beneluxx. They may just be the trifecta of foods I love. Like their sister tavern a few blocks away, specializes in Belgian beer. They have tons of hand crafted ales by the ounce in these cool beaker glasses, so you can try a little of everything.
They also have my two other favorite foods (what? Beer is food, there is nutrition in it.). They have over 20 different types of chocolate and 30 cheeses!
If you ask Mr. Rutter nicely, he will even pair flights of beer with cheese or chocolate.
This may just be my new favorite place. If you are in Philly, check this place out: http://www.beneluxx.com/
While in Philly...

I had my wife come down on Friday afternoon and we spend the weekend down there for our Anniversary. Philly is a really great city, with so much to do. I also found it very walkable. Somehow, that did not stop us from taking the double decker bus tour.
We also found some great restaurants, like Buddakan and Continental. Through a friend of a friend (You know who you are and we appreciate it SO MUCH!) we got in for Saturday night dinner at Buddakan on only a few days notice. The ambiance, service and food were perfect! They also had a very nice flight of Sake.
Monday, November 5, 2007
Off to Philly...

I am in Philly this week for Phase III of the FINRA CRCP certificate at Wharton. Aside from the whimsy and joy of discussing SEC statutes in microscopic detail, it is actually really a great program. A three year program, the CRCP is a way to wrap up my 14 years of securities work, boil it down to it's essence and exchange ideas with other compliance and regulatory professionals about the methods and insights used to protect your investments.
Not sure if you are on the right blog? You are.
One of the reasons I provide such strong value as a photographer is that I am doing it because I truly am passionate about it and want to make your event images something you will enjoy for decades. I am well capitalized, so I can offer a package that really fits what most couples need and not push things they don't. That capital also means I don't take shortcuts to save a buck and can use the best equipment for the specific images.
Not that securities law is not fun....
Friday, October 26, 2007
Up to Poughkeepsie...
Monday, October 15, 2007
New England in the Fall

Wednesday night, we drive from Long Island to the Boston suburbs and spend the evening with the Grandparents. The older I get, the more I realize that the best parts of me come from my Grandfather. My wife might argue that my sense of humor and stubbornness come from him too, but I think it’s a fair trade.
Thursday we are NH bound. The folks who bring you “Live Free or Die” are fond of 50 cent tolls. We drove by mile after mile of beautiful countryside displaying nature’s fireworks, the fall foliage, in spite of the rain. We spent the afternoon wandering quaint towns like North Conway and Silver Lake and the evening enjoying the fireplace at the Cabernet Inn.
Friday we take a ride on one of the last operating steam trains in the US on the Conway Scenic Railway. Perhaps it was due to the rain, but we had the first class Parlor car Gertrude Emma to ourselves and spent a good deal of time on the back porch marveling at the spectacular, if damp, scenery. There are some sounds that make you smile no matter what. The sound of a steam train whistle is one of them, as it clickety clacks through the countryside.
Down East...

We walked off lunch around Newburyport, Mass and headed back down the ‘Pike to Newton and some quality time with the Grandparents. I got to play Bob Vila, and handled the many home maintenance items that a couple in their ‘90’s should not be doing.
Headin' South
Oysters and Beer Every Day of the Year and I'll be fine...
But Wait! That's not all....

On
Two words: Espresso Steak.
Ok, I am a steak fan, and I have heard of this before but never had a chance to try it. Let me tell you, they take a prime NY strip and dry rub it in ground espresso prior to grilling. What a wonderful smokey, complex flavor! And, it was just the thing to perk me up for the long drive home.
With the PDN expo coming up this week, there will surely be some exciting things going on. If you will be at the expo, and want to meet up, let me know. I would enjoy it.
Sunday, October 7, 2007
Kali & Matt Wed at the Lily Lake Inn

One such professional is Janie, from Memories and More Photography in Stamford, CT. I worked with Janie to capture Matt and Kali's Wedding on October 6th at the Lily Lake Inn, in Wolcott, Connecticut.
Grooms: Beware! This could go either way!
